TRIPS
- STANDARD MORNING (max 6 people)
3 hours / Departure 10:00 ....................................................... from 600
- STANDARD AFTERNOON (max 6 people)
3 hours / Departure 13:00 ....................................................... from 600
- PREMIUM LUNCH ON BOARD (max 6 people / menu to be agreed 2 days in advance)*
4 hours / Departure 11:00
.................. 800 + lunch from 35 p.p.
- SUNSET APERITIF (max 6 people / includes 2 bottles of white wine and snacks)
3 hours / Departure 19:30 ............................................................. from 900
EXTRA
- Champagne 150
- Prosecco 80
- Pecorello 40
- Beer 4
- Fruits 20
LUNCH* (to be agreed at least two days in advance)
Starter prepared on board (cold cuts & cheese platter and/or Caprese salad)
..................................................................... 35 p.p.
First course cooked on board (Pacchero with fresh datterino tomatoes and basil or “alla Bella Donna” / Ravioli) ................................. 50 p.p.
Fish first course cooked on board
(based on the daily catch) .............................................................. 90 p.p.
TECH
- GoPro black9 (35)
TRIPS
- STANDARD MORNING (max 6 people) 3 hours / Departure 10:00 ......................................................................................................................... from 600
- STANDARD AFTERNOON (max 6 people) 3 hours / Departure 13:00 ......................................................................................................................from 600
- PREMIUM LUNCH ON BOARD (max 6 people / to be agreed 2 days in advance)* 4 hours / Departure 11:00 ............. 800 + lunch from 35 p.p.
- SUNSET APERITIF (max 6 people / includes 2 bottles of white wine and snacks) Departure 19:30 ............................................................. from 900
EXTRA
- Champagne 150
- Prosecco 80
- Pecorello 40
- Beer 4
- Fruits 20
LUNCH* (to be agreed at least two days in advance)
Starter prepared on board (cold cuts & cheese platter and/or Caprese salad) .............................................................................................. 35 p.p.
First course cooked on board (Pacchero with fresh datterino tomatoes and basil or “alla Bella Donna” / Ravioli) ........................................... 50 p.p.
Fish first course cooked on board (based on the daily catch) ....................................................................................................................................... 90 p.p.
TECH
- GoPro black9 (35)
ITINERARIES
Parghelia – Michelino Beach (fuel included)
Skeleton Cave (fuel included)
Riaci Bay (fuel cost extra)
Capo Vaticano (fuel cost extra)